In response to the increased demand for outdoor design and living, Caesarstone has introduced a new Hanley Wood University CEU course: “Responding to the Increased Demand for Outdoor Living Spaces with Innovative Outdoor Quartz Surfaces” to train architects, designers, landscapers and other industry professionals on how to use quartz in biophilic designs.
The course is available for free through Hanley Wood University, the trusted online continuing education portal where thousands of architects, builders, contractors, designers, remodelers and other construction professionals go to fulfill their continuing education and professional training requirements. Additionally, many professional associations – including the American Institute of Architects (AIA), American Society of Interior Designers (ASID), Interior Design Continuing Education Council (IDCEC), Interior Designers of Canada (IDC) and International Interior Designers Association (IIDA) – have approved it for members to receive continuing education credit upon completion.
The course explores why outdoor living spaces have become more popular over the past decade, including during the COVID-19 pandemic, and explores different design considerations for outdoor living spaces while showing how quartz can be used. It evaluates the sustainability properties and design options of outdoor quartz and provides a case study as an example. Upon completion, architects and designers will also understand performance measures, installation and maintenance guidelines for quartz surfaces in outdoor environments.
“As required for all CEUs, the course doesn’t mention the Caesarstone brand or products specifically, but rather addresses how and why professionals can and should use the material in outdoor projects,” said Elizabeth Margles, Vice President of Marketing for Caesarstone North America. “What they’ll learn is that it’s perfect for any surface including countertops and backspashes in an outdoor kitchen, outdoor dining furniture, poolside bars,
decorative water features and so much more.”
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